A cup of true-taste coffee matters

In 2019

Cafes were like our second homes - we meet friends, say hello to your well-acquainted baristas, try new menus, spend a warm Saturday morning there.

Well, then COVID happened. Cafes were no longer at the tip of our hands.

We started looking into home machines, Nespresso, pour-over and French press; despite coffee isn't bad and all, it's just not the same.

The way we use, how often we clean the machines, and the way we grind coffee beans all play a factor in taste - light, heavy, or even dull. 

Bringing good coffee to you

It doesn't have to end here. Drip bag coffee was designed for people longing for pure coffee taste but time-poor; they're also simple enough for everyone without the need to learn how - it's all very intuitive.

Being in Australia, coffee and milk are essentially twins - which is why Voskos drip coffee 'Daily Dose' has a stronger taste that goes well with or without milk. If it's your first-time trying, remember the first time you had a sip of coffee? 

 

Yes, we're here to give you that experience again. Try now

Ready in 4 steps 

1. Open coffee pack alongside the zip line
open drip bag coffee melbourne cafe outdoor      
2. Hang drip bag onto a cup and level off coffee grinds
coffee mug drip bag coffee blend single origin
3. Slowly pour hot water until full, repeat 3-4 times
pour hot watch into specialty coffee 
4. Carefully lift used drip bag off
melbourne australia coffee how to make pour over

Key Tips 🔅

  • Store under cool, dry condition.
  • Serve after unsealed - taste can vary if coffee grinds expose in air for too long.
  • Recommend 150-180ml of hot water for best taste.